Pizza is one of the few food items everyone can agree upon, from classic New York slices to those full of olives and salami - - and Harbour City offers no shortage of pizzerias to satisfy this desire for carbs. Below are our favorite pizzerias that span in style from classical to modern!

Since 2011, the Brooklyn-style restaurant Pepe Le Pew Pizza has placed at the top of many best pizza sydney lists for great reason. Their menu showcases Leo family's Italian tradition while using only best ingredients. Their dedication to making authentic dishes with local produce such as grown sustainably Wisconsin mozzarella, or vine-ripened California tomatoes shines through in their wood-fired pizzas, some of the best around Sydney.

Newtown's pizza restaurant sydney may be smaller than others on this list, but it's established itself as a prominent presence in the city's bustling carb culture. People who like pizza from Sydney australia must explore this secret Inner West spot and see for themselves all of the fuss surrounding this hidden spot - it has seven options of wood-fired pizza, such as spicy nduja and an incredibly rich spanner crab pie. try before booking a seat at a time!

Everyone who loves pizza sydney menu likely has their favorite place for pizza in Sydney, but few would dare beat the Italian tratta from Surry Hills for sheer deliciousness of pie-eating pleasure. This is where you'll find delicious crusts and top-quality ingredient (fig and prosciutto pizza is especially memorable!). Their wine menu gives this place a value visit.

Double Bay residents love this authentic and AVPN-certified pizzaiolo's amazing pizzas that make them realize how great Italian food can be. including the standard Margherita pizza, to exotic options like zucchini puree with prawn, cooked ricotta and semi-dried tomatoes along with pistachio for toppings. semi-dried tomato served over a semi-dried tomato jam for people who are looking for something different! It provides quick insight about the best pizza sydney city .

For the last few years, they have been awarded the top accreditation of pizza's supreme authority, Associazione Verace Pizza Napoletana (AVPN), Gigi Pizzeria has made the transition to serving only plant-based cuisine. Don't think that this indicate that they've given up; Marco Mattino has simply looked into a range of seeds, food products, including nuts and fruits for their richness and umami in search of natural alternatives that are similar to the taste of cheese in pizza pie.

Inner West residents will still experience long wait times outside of this inner west iconic landmark, however now there is a choice of their yummy 100% plant-based pizzas ranging from classic Marinara featuring tomatoes, oregano and garlic; Melanzane featuring tomatoes, tree nut ricotta and frilled eggplant and Margherita, a classic! What's more, their switch to a plant-based diet doesn't affect their AVPN certificate!

Pizza at Gigi remains delicious and delicious as ever. As do their calzones and bruschettas that are plant-based and pasta dishes. These include plant-based, vegan cheeses created in-house by the team of their chef from humble nuts and seeds that they transform into ingredients which are both convincing and delicious. Our menu is well received by both vegans and non-vegans as well. Take a bite of aperitifs for hunger that are delicious, such as Basilico consisting of vodka, Agve syrup, lemon juice and fresh basil. Also try Rucola with carrots, Bacardi rum, agave syrup, and crushed pepper!