Agriculture has evolved a lot over the years. Nowadays, most farmers employ new farming techniques to produce crops quicker and better. These modern farming methods enable more food production with less water, less land, and fewer chemicals.

Some of the most common new farming techniques are:

Drip irrigation (which conserves water)

Growing crops in any season using greenhouses

Hydroponics (planting crops without soil)

Planting and harvesting using machines

Employing natural or specific plant hormones such as gibberellic acid to assist seeds in growing

One specific crop that also receives the advantage of contemporary practices is Kashmiri saffron. ????

What is Kashmiri Saffron?

Kashmiri saffron is an extremely costly spice obtained from the flower of the Crocus sativus plant. It is primarily cultivated in the Kashmir Valley in India. Saffron is famous for its red-colored threads, pungent odor, and application in cooking, medicine, and even makeup.

Farming in Kashmiri Saffron Cultivation

In the past, kashmiri saffron cultivation manually, and farmers relied on natural rainfall. But today, farmers in Kashmir are beginning to adopt modern farming techniques to enhance saffron cultivation.

Here's how modern techniques are assisting:

Sprinkler and drip irrigation: Saffron requires water at specific times. Drip irrigation assists in providing water directly to the roots without wasting any.

Raised beds: These prevent waterlogging and enhance drainage.

Controlled environment farming: In some regions, greenhouses are used to shield saffron plants from weather issues.

Organic manure and bio-fertilizers: These aid in enriching the soil and maintaining the health of the crop.

Gibberellic Acid for Seed Germination

Another recent method applied in agriculture is the application of plant hormones to enhance seed development. A significant plant hormone is gibberellic acid for seed germination.

Gibberellic acid aids in seed germination by:

Breaking seed dormancy (so the seed awakens and begins to grow)

Accelerating roots and shoots to grow more quickly

Enhancing plant height and flowering

For instance, when seeds are treated with a solution of gibberellic acid prior to planting, they germinate more quickly and grow more vigorously. This method is now applied to most crops such as wheat, rice, fruits, and even vegetables.

Why These Methods Matter

New farming techniques assist farmers in producing more food with fewer resources. For sensitive and pricey crops such as saffron, modern techniques enhance the quality and volume of production.

By adopting new technologies such as drip irrigation, greenhouses, and gibberellic acid, farmers can combat climate change, minimize losses, and attain improved incomes.

Ultimately, the combination of traditional wisdom with contemporary science is the way to go. Whether it's cultivating saffron in Kashmir or accelerating the growth of seeds with gibberellic acid, contemporary agriculture is making the world eat better and live better.