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Each week, Cooking with Claudine will be your source of inspiration to regularly keep your fridge stocked with gorgeous, healthy, and tasty dishes made from fresh, organic, and seasonal ingredients. A menu consists of three full, plant-based meals that primarily use vegetables, beans, grains, nuts, and seeds. You can make the choice to add beef, chicken, or fish, or just keep it plant-based with proteins as an alternative serving for a slow transition. All the animal products are very intentional and only come from the Silver Sky Ranch, where the chickens and cows live a humane life in the pasture.
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Vive a Sausalito
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Dal Sausalito, CA, USA
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03/04/1999
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