• Fruit Snacks Market Update: Apple-Based Snacks Dominate Sales

    The Fruit Snacks Market is defined as the part of the food market offering products of a real fruit content which have been promoted as a healthy alternative to the conventional sweets and snacks. The aim of the market is to target the increasing demands of convenient, healthy, and portable snack products demanded by the young children and adults who want to be healthy.

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    Market Drivers
    1.Clean Labels and Snacking Health-Conscious Fuel Market Growth
    Increasing the tendency toward natural, clean-label snacking, guilt-free snacks are one of the major stimulators of the fruit snacks market.
    2.On-the-Go Living / Busy Lifestyles and Consumption
    The second major potential is the growing demand of convenient and portable forms of food, particularly by the urban residents and businesspeople.
    Product Type Segment Analysis: Sweet and Savory Chips
    Sweet and Savory Fruit Chips has registered a significant popularity among other categories of products. This is mostly influenced by the latest advancement in the drying and baking technique that maintains the taste and nutrition in addition to providing solid texture.
    Fruits Type Segment Analysis: Apple
    In fruit category, the leader is the Apple-based fruit snacks. They have a naturally sweet flavor and are widely distributable in all forms of snacks such as chips, bars and chewy pieces due to high fiber concentration.
    Browse "Fruit Snacks Market Report" with in-depth TOC: https://www.metatechinsights.com/industry-insights/fruit-snacks-market-2127
    Regional Analysis: North America and Europe
    In North America, a consumer knowledge in terms of sugar consumption, childhood obesity, and clean-label foods is the reason people are inclined to such snacks based on fruit products. U.S. and Canada have high levels of consumption of pre-packaged snack items.
    Sustainability, organic certifications as well as regional fruit varieties is quite crucial in purchasing decisions in Europe. There are also more and more startups that offer organic, allergen-free, and environment-friendly fruit snacks in the European market.
    What are the best healthy fruit snacks for kids that are low in sugar and high in nutrition?
    Today parents are searching all over for healthy fruit snacks options for kids with no added sugar and they still must taste good. Apple chips, froze-dry fruits & fruit leather strips made from 100% are turning out to be the favourite. These choices are not only full of nutrients and fiber, often without preservatives and artificial Flavors. Their convenient pack and all-natural sweetness allows them to easily be added to lunchboxes, allowing kids to snack smarter without sacrificing any flavour.
    Competitive Landscape and Industry Players
    The global fruit snacks market is highly dynamic and competitive, with a mix of multinational brands and agile startups.
    Key industry players include:
    • General Mills Inc.
    • Kellogg Company
    • Welch’s
    • PepsiCo (Bare Snacks)
    • SunOpta Inc.
    • Annie’s Homegrown
    • Sunkist Growers Inc.

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    Fruit Snacks Market Update: Apple-Based Snacks Dominate Sales The Fruit Snacks Market is defined as the part of the food market offering products of a real fruit content which have been promoted as a healthy alternative to the conventional sweets and snacks. The aim of the market is to target the increasing demands of convenient, healthy, and portable snack products demanded by the young children and adults who want to be healthy. Request FREE sample copy of the report "Fruit Snacks Market" at: https://www.metatechinsights.com/request-sample/2127 Market Drivers 1.Clean Labels and Snacking Health-Conscious Fuel Market Growth Increasing the tendency toward natural, clean-label snacking, guilt-free snacks are one of the major stimulators of the fruit snacks market. 2.On-the-Go Living / Busy Lifestyles and Consumption The second major potential is the growing demand of convenient and portable forms of food, particularly by the urban residents and businesspeople. Product Type Segment Analysis: Sweet and Savory Chips Sweet and Savory Fruit Chips has registered a significant popularity among other categories of products. This is mostly influenced by the latest advancement in the drying and baking technique that maintains the taste and nutrition in addition to providing solid texture. Fruits Type Segment Analysis: Apple In fruit category, the leader is the Apple-based fruit snacks. They have a naturally sweet flavor and are widely distributable in all forms of snacks such as chips, bars and chewy pieces due to high fiber concentration. Browse "Fruit Snacks Market Report" with in-depth TOC: https://www.metatechinsights.com/industry-insights/fruit-snacks-market-2127 Regional Analysis: North America and Europe In North America, a consumer knowledge in terms of sugar consumption, childhood obesity, and clean-label foods is the reason people are inclined to such snacks based on fruit products. U.S. and Canada have high levels of consumption of pre-packaged snack items. Sustainability, organic certifications as well as regional fruit varieties is quite crucial in purchasing decisions in Europe. There are also more and more startups that offer organic, allergen-free, and environment-friendly fruit snacks in the European market. What are the best healthy fruit snacks for kids that are low in sugar and high in nutrition? Today parents are searching all over for healthy fruit snacks options for kids with no added sugar and they still must taste good. Apple chips, froze-dry fruits & fruit leather strips made from 100% are turning out to be the favourite. These choices are not only full of nutrients and fiber, often without preservatives and artificial Flavors. Their convenient pack and all-natural sweetness allows them to easily be added to lunchboxes, allowing kids to snack smarter without sacrificing any flavour. Competitive Landscape and Industry Players The global fruit snacks market is highly dynamic and competitive, with a mix of multinational brands and agile startups. Key industry players include: • General Mills Inc. • Kellogg Company • Welch’s • PepsiCo (Bare Snacks) • SunOpta Inc. • Annie’s Homegrown • Sunkist Growers Inc. Buy Now Fruit Snacks Market Report at: https://www.metatechinsights.com/checkout/2127
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    Request free Sample - Fruit Snacks Market Size, Market Share & Forecast 2025-2035
    Request free sample for report - Fruit Snacks Market By Product Type (Sweet and Savory Chips, Fresh Cuts and Slices, Candies and Bars, Dairy-Based, Freeze-Dried Fruit Snacks, Fruits Bars, Gummies & Jellies, Fruit Roll-Ups and Others), By Fruits Type (Apple, Mango, Banana, Pineapple, Berries, Mixed, Others), By Nature (Organic, Conventional), By Application (On-the-Go Snacks, Bakery and Confectionary, Dairy and Frozen Desserts, Breakfast Cereals and Yogurt Toppings, Infant and Toddler Snacks, Functional & Nutritional Snacks), By Distribution Channel (Supermarkets, Convenience Stores, General Stores, Online and Others), Global Market Size, Segmental analysis, Regional Overview, Company share analysis, Leading Company Profiles And Market Forecast, 2025 – 2035
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  • Inulin Market Growth in Food and Beverage Applications

    The Inulin Market can be discussed as the global trade of inulin a naturally producing polysaccharide, which is produced by a wide variety of plants and most often harvested in the roots of the chicory. Inulin has become a very popular dietary fiber and functional component in various industries; specifically, food, beverages, dietary supplements, and pharmaceuticals.

    Request FREE sample copy of the report "Inulin Market" at: https://www.metatechinsights.com/request-sample/2116
    Market Drivers
    1.Increasing Demand of Gut Health and Natural Fiber
    Another fundamental force of the inulin market is the rising consciousness of consumers on the health of the gut and the part played by the dietary fiber in ensuring intestinal vitality.
    2.The Inulin Consumption by The Clean Label and Plant-Based Trends
    The other strong motivation is based on the trend of clean-label, non-GMO, and vegetate nutrition on a worldwide basis. Inulin as a vegan plant fiber and non-allergenic fiber perfectly fits into gluten-free formulations.
    Source Segment Analysis: Chicory Root
    Chicory Root continues to hold the top title of inulin source due to its excellent inulin fermentation resistance and it is able to grow in a variety of climates. Increasing demand of the chicory based inulin as a major component in infant formulas, milk products and as dietary supplements is driving the growth of the segment.
    Function Segment Analysis: Prebiotic
    The prebiotic capability of inulin is the main factor in its growing popularity. Inulin has been shown to benefit digestive flora, which proves that as prebiotics become core elements in the development of functional foods, inulin will be among the outstanding functional ingredients.
    Browse "Inulin Market Report" with in-depth TOC: https://www.metatechinsights.com/industry-insights/inulin-market-2116
    Regional Analysis: North America and Europe
    The inulin market in North America is rising with a steady rate due to several trends that converge to affect the same. Greater attention to health among the consumers is shifting towards functional ingredients that are capable of digestive support and protection of the immune system.
    Europe has also a mature, but steadily growing market of inulin with positive regulatory environments and a long tradition of chicory production. European countries like Belgium, Netherlands and France have considerable experience in production and processing of the chicory hence they are major suppliers in worldwide supply.
    What is the best source of natural prebiotics for food formulation?
    One of the most appropriate options of natural prebiotics in terms of food product is chicory-derived inulin as it is already scientifically proved to influence digestive health, great food processing stability, and neutral flavor. It boosts and supports gut health and in addition to that is a fat and sugar replacer acting to improve the texture and nutritional profile of clean-label products of the modern world. Chicory root natural inulin fiber has found more applications in protein bars, dairy imitations and wellness drinks for multifunctionality and consumer attractiveness.
    Competitive Landscape and Industry Players
    The global inulin market is competitive, with companies focusing on product diversification, sourcing sustainability, and regional expansion.
    Major players include:
    • Beneo GmbH
    • Cargill Incorporated
    • Ingredion Incorporated
    • Cosucra Groupe Warcoing
    • Sensus (Royal Cosun)
    • Now Foods
    • Jarrow Formulas

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    Inulin Market Growth in Food and Beverage Applications The Inulin Market can be discussed as the global trade of inulin a naturally producing polysaccharide, which is produced by a wide variety of plants and most often harvested in the roots of the chicory. Inulin has become a very popular dietary fiber and functional component in various industries; specifically, food, beverages, dietary supplements, and pharmaceuticals. Request FREE sample copy of the report "Inulin Market" at: https://www.metatechinsights.com/request-sample/2116 Market Drivers 1.Increasing Demand of Gut Health and Natural Fiber Another fundamental force of the inulin market is the rising consciousness of consumers on the health of the gut and the part played by the dietary fiber in ensuring intestinal vitality. 2.The Inulin Consumption by The Clean Label and Plant-Based Trends The other strong motivation is based on the trend of clean-label, non-GMO, and vegetate nutrition on a worldwide basis. Inulin as a vegan plant fiber and non-allergenic fiber perfectly fits into gluten-free formulations. Source Segment Analysis: Chicory Root Chicory Root continues to hold the top title of inulin source due to its excellent inulin fermentation resistance and it is able to grow in a variety of climates. Increasing demand of the chicory based inulin as a major component in infant formulas, milk products and as dietary supplements is driving the growth of the segment. Function Segment Analysis: Prebiotic The prebiotic capability of inulin is the main factor in its growing popularity. Inulin has been shown to benefit digestive flora, which proves that as prebiotics become core elements in the development of functional foods, inulin will be among the outstanding functional ingredients. Browse "Inulin Market Report" with in-depth TOC: https://www.metatechinsights.com/industry-insights/inulin-market-2116 Regional Analysis: North America and Europe The inulin market in North America is rising with a steady rate due to several trends that converge to affect the same. Greater attention to health among the consumers is shifting towards functional ingredients that are capable of digestive support and protection of the immune system. Europe has also a mature, but steadily growing market of inulin with positive regulatory environments and a long tradition of chicory production. European countries like Belgium, Netherlands and France have considerable experience in production and processing of the chicory hence they are major suppliers in worldwide supply. What is the best source of natural prebiotics for food formulation? One of the most appropriate options of natural prebiotics in terms of food product is chicory-derived inulin as it is already scientifically proved to influence digestive health, great food processing stability, and neutral flavor. It boosts and supports gut health and in addition to that is a fat and sugar replacer acting to improve the texture and nutritional profile of clean-label products of the modern world. Chicory root natural inulin fiber has found more applications in protein bars, dairy imitations and wellness drinks for multifunctionality and consumer attractiveness. Competitive Landscape and Industry Players The global inulin market is competitive, with companies focusing on product diversification, sourcing sustainability, and regional expansion. Major players include: • Beneo GmbH • Cargill Incorporated • Ingredion Incorporated • Cosucra Groupe Warcoing • Sensus (Royal Cosun) • Now Foods • Jarrow Formulas Buy Now Inulin Market Report at: https://www.metatechinsights.com/checkout/2116
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    Request free sample for report - Inulin Market By Source (Chicory Root, Jerusalem Artichoke, Agave, Others), By Function (Prebiotic, Fat Replacer, Fiber Enrichment, Sugar Substitute), By Nature (Organic, Conventional), By Application (Food & Beverages {Bakery & Confectionery, Dairy Products, Beverages, Infant Formula & Baby Food}, Dietary Supplements, Animal Feed, Pharmaceuticals, Personal Care & Cosmetics), and By Distribution Channel (Supermarkets, Online Retail, Pharmacies), Global Market Size, Segmental analysis, Regional Overview, Company share analysis, Leading Company Profiles And Market Forecast, 2025 – 2035
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  • Pepper Market Report Reveals Strategic Moves by Key Players

    The Pepper market is a term used to describe globally trade, processing and consumption of pepper products mostly black, white and green pepper products which are products obtained out of the plant Piper nigrum. Pepper being among the most common spices being used globally plays an important role in both culinary preparations, the preservation of foods and even in conventional healing.

    Request FREE sample copy of the report "Pepper Market" at: https://www.metatechinsights.com/request-sample/2111
    Market Drivers
    1.Change towards natural spices
    The increasing demand on natural chemical-free flavouring agent in the food industry is also one of the major stimulants behind the pepper market development. Consumers are shifting behind clean-label and organic products, where natural spices, such as black pepper, are major feature.
    2.Foodservice and Processed food Demand explosion
    The other key market force is the increasing demand of pepper in foodservice and processed foods sector. Pepper is widely used in restaurants, packaged meal producers, and brands of ready-to-use foods because it is used as a source of seasoning and a preservative too.
    Type Segment Analysis: Black Pepper
    Black pepper among the other types continues to conquer the market because of its pungency, long shelf life and extensive culinary uses. It is commonly utilised in marinades, seasoning blends and processed meats. Its robust flavor trait has made it irreplaceable in domestic uses and manufacturing.
    Form Segment Analysis: Whole Peppercorns
    Regarding the format, whole peppercorn is the segment that is experiencing an increase in demand owing to the rising adoption of freshly ground spices on flavor and aroma grounds. Whole peppercorns are also more shelf stable and gaining greater acceptance among those gourmet and health-conscious guests, simply serving them, much as they are served in restaurants.
    Browse "Pepper Market Report" with in-depth TOC : https://www.metatechinsights.com/industry-insights/pepper-market-2111
    Regional Analysis: North America and Europe
    The North American pepper market is witnessing a healthy growth because of the emergence of ethnic foods and the finer use of spices on fusion dishes.
    The European pepper market is influenced by highly regulated systems and sustainably sourced and pure ingredients demanded by the consumers. Increases in the consciousness of food provenance and ethical production have resulted in European consumers asking first and foremost to purchase fair-trade black pepper, and non-GMO whole peppercorns.
    What is the best type of pepper for everyday cooking and health benefits?
    Black pepper is said to be perfect in day-to-day food cooking process and general well-being. It also goes with nearly every dish and has this habit of giving foods that edge in flavor when added naturally, and it also has piperine a compound identified with better digestion and uptake of nutrients. Black pepper is also considered to have anti-inflammatory and antioxidant properties and so includes it in daily diet as well as in health diets.
    Competitive Landscape and Industry Players
    The global pepper market is highly competitive and fragmented, with major players including:
    • McCormick & Company
    • Olam International
    • Kancor Ingredients Limited
    • Everest Spices
    • Synthite Industries
    • Akay Natural Ingredients
    • Vietnam Spices Company

    Buy Now Pepper Market Report at: https://www.metatechinsights.com/checkout/2111
    Pepper Market Report Reveals Strategic Moves by Key Players The Pepper market is a term used to describe globally trade, processing and consumption of pepper products mostly black, white and green pepper products which are products obtained out of the plant Piper nigrum. Pepper being among the most common spices being used globally plays an important role in both culinary preparations, the preservation of foods and even in conventional healing. Request FREE sample copy of the report "Pepper Market" at: https://www.metatechinsights.com/request-sample/2111 Market Drivers 1.Change towards natural spices The increasing demand on natural chemical-free flavouring agent in the food industry is also one of the major stimulants behind the pepper market development. Consumers are shifting behind clean-label and organic products, where natural spices, such as black pepper, are major feature. 2.Foodservice and Processed food Demand explosion The other key market force is the increasing demand of pepper in foodservice and processed foods sector. Pepper is widely used in restaurants, packaged meal producers, and brands of ready-to-use foods because it is used as a source of seasoning and a preservative too. Type Segment Analysis: Black Pepper Black pepper among the other types continues to conquer the market because of its pungency, long shelf life and extensive culinary uses. It is commonly utilised in marinades, seasoning blends and processed meats. Its robust flavor trait has made it irreplaceable in domestic uses and manufacturing. Form Segment Analysis: Whole Peppercorns Regarding the format, whole peppercorn is the segment that is experiencing an increase in demand owing to the rising adoption of freshly ground spices on flavor and aroma grounds. Whole peppercorns are also more shelf stable and gaining greater acceptance among those gourmet and health-conscious guests, simply serving them, much as they are served in restaurants. Browse "Pepper Market Report" with in-depth TOC : https://www.metatechinsights.com/industry-insights/pepper-market-2111 Regional Analysis: North America and Europe The North American pepper market is witnessing a healthy growth because of the emergence of ethnic foods and the finer use of spices on fusion dishes. The European pepper market is influenced by highly regulated systems and sustainably sourced and pure ingredients demanded by the consumers. Increases in the consciousness of food provenance and ethical production have resulted in European consumers asking first and foremost to purchase fair-trade black pepper, and non-GMO whole peppercorns. What is the best type of pepper for everyday cooking and health benefits? Black pepper is said to be perfect in day-to-day food cooking process and general well-being. It also goes with nearly every dish and has this habit of giving foods that edge in flavor when added naturally, and it also has piperine a compound identified with better digestion and uptake of nutrients. Black pepper is also considered to have anti-inflammatory and antioxidant properties and so includes it in daily diet as well as in health diets. Competitive Landscape and Industry Players The global pepper market is highly competitive and fragmented, with major players including: • McCormick & Company • Olam International • Kancor Ingredients Limited • Everest Spices • Synthite Industries • Akay Natural Ingredients • Vietnam Spices Company Buy Now Pepper Market Report at: https://www.metatechinsights.com/checkout/2111
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  • Squid Market Outlook 2035: Innovations in Cold Chain Logistics

    The Squid Market is an international business chain and market value of squid products such as fresh and frozen squid along with processed and canned squid that mainly depend on the demand of the industry of culinary, food service, and sea food processing sectors. High in proteins and flexible in many cuisine applications, squid is no longer limited to Asian and Mediterranean foods but is now a seafood species well demanded world wide.

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    Market Drivers
    1: Increasing global consumption of seafood
    Increase in seafood consumption around the globe due to changing dietary patterns and the augmented comprehension that the proteins sourced out of the ocean are healthy food is one of the main contributors to the squid market.
    2: Cold Chain Logistics would get expanded.
    The improved cold chain logistics has been critical towards greater availability and quality retention of squid in the international markets. Effective refrigeration and freezing methods enable squid to be shipped over long distances, without disregarding the characteristic and freshness of the fish.
    Product Type Segment Analysis: Fresh Squid
    Raw squid product type remains a dominant product type as it is heavily demanded in restaurants, sea-food counters and up market grocery chains. It is especially popular due to higher taste and texture when compared with frozen or processed. The need to eat unprocessed, clean-label food products has also enhanced the demand for fresh squid among consumers.
    Application Segment Analysis: Food Industry
    Squid is mostly used in the food industry which includes the restaurant industry, ready-to-eat meals, frozen sea foods, and canned foods. Squid can be grilled, fried as well as stuffed or added to processed foods, which makes it an important protein ingredient. In addition to this, its increasing popularity among consumers who demonstrate more interest in eating exotic and international food contributes to its use in various entries of recipes and menus used at food service point of sale around the world.
    Browse "Squid Market Report" with in-depth TOC : https://www.metatechinsights.com/industry-insights/squid-market-2110
    Regional Analysis: North America and Europe
    The North American market of squid is affected by the growing immigrant populations and the interest in the Mediterranean cuisine, as well as the Asian cuisine. There is increased call on retail shelf space of items bearing a clean-label and have high protein principal among sea creatures like squid especially in riverside cities and urban areas.
    Europe presents a traditional consumption that is steady throughout the consumption of countries such as Spain, Italy and Portugal whereas the market is growing also in Northern and Eastern Europe through its health movement and the introduction of pescatarian. The concept of their sustainable certifications and sourcing traceable has marked purchasing factors and compelled brands to embrace sustainable fishing practices.
    What are the health benefits of eating squid regularly?
    Squid is also a source of lean protein, which helps in muscle growth, serves as a source of omega-3 fatty acids, and helps body wellness, because of its composition that improves cardiovascular health. It is abundant in vitamin B12, selenium and copper and it facilitates energy metabolism and antioxidative protection. An increasing number of consumers are becoming aware of the health benefits and hence healthy high protein seafoods such as squid are increasingly becoming a part of balanced diet especially with the fitness and aging populations.
    Competitive Landscape and Industry Players
    The global squid market is moderately fragmented, with both multinational seafood processors and regional harvesting companies competing across distribution channels.
    Prominent industry players include:
    • Pacific Seafood Group
    • Beaver Street Fisheries, Inc.
    • Maruha Nichiro Corporation
    • Thai Union Group
    • Grupo Profand
    • Glacier Fish Company
    • Iberconsa

    Buy Now Squid Market Report at: https://www.metatechinsights.com/checkout/2110
    Squid Market Outlook 2035: Innovations in Cold Chain Logistics The Squid Market is an international business chain and market value of squid products such as fresh and frozen squid along with processed and canned squid that mainly depend on the demand of the industry of culinary, food service, and sea food processing sectors. High in proteins and flexible in many cuisine applications, squid is no longer limited to Asian and Mediterranean foods but is now a seafood species well demanded world wide. Request FREE sample copy of the report "Squid Market" at: https://www.metatechinsights.com/request-sample/2110 Market Drivers 1: Increasing global consumption of seafood Increase in seafood consumption around the globe due to changing dietary patterns and the augmented comprehension that the proteins sourced out of the ocean are healthy food is one of the main contributors to the squid market. 2: Cold Chain Logistics would get expanded. The improved cold chain logistics has been critical towards greater availability and quality retention of squid in the international markets. Effective refrigeration and freezing methods enable squid to be shipped over long distances, without disregarding the characteristic and freshness of the fish. Product Type Segment Analysis: Fresh Squid Raw squid product type remains a dominant product type as it is heavily demanded in restaurants, sea-food counters and up market grocery chains. It is especially popular due to higher taste and texture when compared with frozen or processed. The need to eat unprocessed, clean-label food products has also enhanced the demand for fresh squid among consumers. Application Segment Analysis: Food Industry Squid is mostly used in the food industry which includes the restaurant industry, ready-to-eat meals, frozen sea foods, and canned foods. Squid can be grilled, fried as well as stuffed or added to processed foods, which makes it an important protein ingredient. In addition to this, its increasing popularity among consumers who demonstrate more interest in eating exotic and international food contributes to its use in various entries of recipes and menus used at food service point of sale around the world. Browse "Squid Market Report" with in-depth TOC : https://www.metatechinsights.com/industry-insights/squid-market-2110 Regional Analysis: North America and Europe The North American market of squid is affected by the growing immigrant populations and the interest in the Mediterranean cuisine, as well as the Asian cuisine. There is increased call on retail shelf space of items bearing a clean-label and have high protein principal among sea creatures like squid especially in riverside cities and urban areas. Europe presents a traditional consumption that is steady throughout the consumption of countries such as Spain, Italy and Portugal whereas the market is growing also in Northern and Eastern Europe through its health movement and the introduction of pescatarian. The concept of their sustainable certifications and sourcing traceable has marked purchasing factors and compelled brands to embrace sustainable fishing practices. What are the health benefits of eating squid regularly? Squid is also a source of lean protein, which helps in muscle growth, serves as a source of omega-3 fatty acids, and helps body wellness, because of its composition that improves cardiovascular health. It is abundant in vitamin B12, selenium and copper and it facilitates energy metabolism and antioxidative protection. An increasing number of consumers are becoming aware of the health benefits and hence healthy high protein seafoods such as squid are increasingly becoming a part of balanced diet especially with the fitness and aging populations. Competitive Landscape and Industry Players The global squid market is moderately fragmented, with both multinational seafood processors and regional harvesting companies competing across distribution channels. Prominent industry players include: • Pacific Seafood Group • Beaver Street Fisheries, Inc. • Maruha Nichiro Corporation • Thai Union Group • Grupo Profand • Glacier Fish Company • Iberconsa Buy Now Squid Market Report at: https://www.metatechinsights.com/checkout/2110
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