Banana Flour Market Developments Promote Natural Ingredients

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2026-03-25 07:03:36 - Translate -

The global banana flour market is gaining significant traction due to the increasing demand for gluten-free, natural, and functional food ingredients across various industries. Banana flour, derived primarily from green bananas, is rich in resistant starch, dietary fiber, and essential nutrients, making it a popular alternative to traditional wheat flour. The market was valued at USD 792.9...

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