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Animal Based Shortenings Market: Food Processing Applications, Segmentation by Type (Lard, Tallow), and Edible Fats and Oils TrendsExecutive Summary: Functionality and Tradition Sustain Demand The Global Animal Based Shortenings Market is a resilient segment within the broader fats and oils industry, highly valued for its unique functional properties, rich flavor profile, and traditional use in baking and confectionery. Animal shortenings, such as lard and tallow, provide superior plasticity, heat stability, and texture...0 Comments 0 Shares 688 Views 0 Reviews
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Tallow Market: Edible Fats and Oils, Oleochemical Applications, and Food Processing and Industrial Use Segmentation"Competitive Analysis of Executive Summary Tallow Market Size and Share The global tallow market size was valued at USD 8.54 billion in 2024 and is expected to reach USD 13.86 billion by 2032, at a CAGR of 6.2% during the forecast period Keeping into consideration the customer requirement, an influential Tallow Market research report has been constructed...0 Comments 0 Shares 585 Views 0 Reviews